Monthly Archives: September 2009

Blueberry Vodka

Blueberry vodka Put 2 cups of blueberries in a large mason jar with a fifth of vodka. I poked each one with a knife. Because I had them, half of the berries were frozen, which explains why the vodka is turning a … Continue reading

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Salad of the Wife of Kit Carson

Salad of the Wife of Kit Carson Where did I get this one? I’m thinking it was in a food magazine in the ‘90s. It’s a gorgeous salad that eats like an entrée. Marinade: (puree all ingredients) ¾ c pineapple … Continue reading

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Pat Moylan’s Chile Pozole Caldo Verde

Pat Moylan’s Chile Pozole Caldo Verde This is Pat’s recipe with a few of my modifications. If you prefer cooking this more from scratch, use 1/3 cup each of dried black and pinto beans, soaked overnight and cooked until tender, … Continue reading

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