Bloody Mary

1 serving

6 oz. Clamato

1 1/2 oz. Stoli

1/2 t lime juice

1/2 t Crosse and Blackwell worcestershire sauce

1/4-1/2 t celery salt

1-4 dashes hot sauce, preferably Crystal or Durkee

dab horseradish

black pepper

salt and/or garlic. optional

Garnish with green bean, asparagus, celery, olive….

This entry was posted in beverages, cocktails and tagged . Bookmark the permalink.

Leave a comment