This is an old one of my mom’s.
Red Salad Dressing
¾ c olive oil
¼ c vinegar (cider is good)
¼ c ketchup
½ t paprika
¼ t ground black pepper
2 T honey
1 t salt
1 clove garlic, halved
Put oil and garlic in small saucepan, heat to extract garlicky goodness from garlic. Discard garlic, cool oil. Blend all ingredients.
Use this paprika if you can find it: http://www.gilttaste.com/products/86628736-whole-spice-poivron-rouge-paprika. I got mine at World Spice on Western Avenue here in Seatown. The better the ingredients you use, obviously, the better it’s going to taste.